BHUM 17A27 - From the Anthropology of Enlightenment to North American Anthropology
This course traces the evolution of anthropological thought, from its origins in the 18th century
Enlightenment to its development in North America. Students will initially explore the works
of Enlightenment thinkers such as Hume, Condillac, Le Roy, Rousseau, and Buffon, delving
into topics including human-animal similarities, animal rationality, language, animal aspect of
human society, and progress. The course then transitions to key figures of North American
Anthropology, such as Lewis Henry Morgan and Franz Boas, examining concepts like social
evolutionism, historical particularism, and cultural relativism. Through this course, students
will gain a comprehensive understanding of the development of anthropological ideas and
theories from the Enlightenment to the 20th century.
Hume, D. (1739). Of the Reason of Animals, in: id., Treatise of Human Nature, Book. 1, ed. David Fate Norton e Mary J. Norton. Oxford, Clarendon Press, 2011.
Hume, D. (1739). On the origin of justice and property, in: id., Treatise of Human Nature, Book 3, ed. David Fate Norton e Mary J. Norton. Oxford, Clarendon Press, 2011.
Buffon, G. L. L. (1797). Of Domestic Animals (1753). Natural History, vol. 5. Trans. J. S. Barr, 10 vols. London.
Lewis Henry Morgan (1877). Chapter 1- Ethnical Periods, in: id., Ancient Society or Researches in the Lines of Human Progress from Savagery through Barbarism to Civilization. New York: Henry Holt and Company.
Lewis Henry Morgan (1877). Chapter 2 - Acts of Subsistence, in: id., Ancient Society or Researches in the Lines of Human Progress from Savagery through Barbarism to Civilization. New York: Henry Holt and Company.
Lewis Henry Morgan (1877). Chapter 3: Ratio of Human Progress, in: id., Ancient Society or Researches in the Lines of Human Progress from Savagery through Barbarism to Civilization. New York: Henry Holt and Company.